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Culinary Leadership & Innovation, MSc, Institut Lyfe

France

Institut Lyfe

Study options for this course

The award How you will study Study duration Course start Domestic course fees International course fees
MScFull-time18 monthsSeptember--

About Culinary Leadership & Innovation, MSc - at Institut Lyfe

The Culinary Leadership & Innovation course will provide you with a strategic and avant-gardist vision of the culinary arts and food service industry in France and internationally. This program has a double qualification - Msc awarded by Institut lyfe and Master's degree awarded by our partner Haaga-Helia (Finland).

With your strong leadership potential, the course will help you in your future role as a high-level manager putting into practice your creativity and thirst for innovation.

Notes about fees for this course

For more information about tuition fees, please visit the fee information page.

Entry requirements

We welcome applications from candidates who have completed an undergraduate degree or equivalent.

Selection: test and individual interview

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Other courses at Institut Lyfe

There are 5 other courses listed from Institut Lyfe. A selection of these are displayed below:

International Hospitality and Restaurant Management Bachelor Degree with Honours

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International Pastry Management Bachelor Degree

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View all 5 courses at Institut Lyfe

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Related Information

Find out more about studying in France