This course helps you develop the knowledge and skills required to operate effectively at supervisory level in the hospitality industry. The first year covers a range of subjects both practical and theoretical. The second year focuses on providing you with the necessary managerial knowledge and skills for a junior management position.
This HND Hospitality Management is a valuable qualification for employment in an exciting and ever changing industry, as well as a good preparation for further studies.
This course is placed on the Scottish Credit Qualifications Framework at Level 8. For more information on the framework visit: www.scqf.org.uk/the-framework/