Masters in Food Science in Finland

  • Find out more about studying food science

    Study Food Science

    Food science is the branch of science that specifically looks at the properties of food, and how we can apply this knowledge in the processing, production, preservation, sanitation and distribution of food. With the current issues surrounding food availability and distribution, food safety and quality, sustainability, and health and nutrition, our understanding of food is becoming more and more crucial.

    Find out more about studying food science
  • Find out more about studying food science

    Study in Finland

    The Finnish higher education system is one of the most successful in the world, and it attracts an enormous amount of international attention, with over 20,000 international students attending higher education in Finland in 2015.

    Find out more about studying in Finland

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