For more information about Food Economics and Marketing at University of Reading, please visit the webpage using the button above.
The award
MSc
How long you will study
find out
Domestic course fees
find out
How you will study
find out
Course starts
find out
International course fees
find out
For a global vision of food markets.
Get training in applied economics, marketing and quantitative and qualitative research techniques. You will cover economic and marketing aspects of food including consumers' food choice decisions, globalisation in food retailing and manufacturing and its impacts, and policy issues as they relate to international trade, competition, food safety and diets and health.
Notes about fees for this course
The fees listed are for full-time study, unless otherwise stated, and relate to courses starting in the 2018/19 academic year. Fee information will be confirmed in offer letters sent out to successful applicants.
IELTS: 6.5 overall with no element less than 5.5 (or equivalent)
If you do not meet the entry requirements for this course then consider one of these postgraduate preparation courses from another institution:
