Masters in Food Science in the Netherlands

  • Find out more about studying food science

    Study Food Science

    Food science is the branch of science that specifically looks at the properties of food, and how we can apply this knowledge in the processing, production, preservation, sanitation and distribution of food. With the current issues surrounding food availability and distribution, food safety and quality, sustainability, and health and nutrition, our understanding of food is becoming more and more crucial.

    Find out more about studying food science
  • Find out more about studying food science

    Study in the Netherlands

    As well as being a very friendly, open minded and tolerant nation, the Netherlands is a well established and highly regarded international study destination with a number of institutions featuring in the top 100 universities in the world.

    Find out more about studying the the Netherlands

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