Course summary
Overview
This course will allow you to develop your technical, supervisory and managerial abilities within the context of the hospitality business.
On this course you will learn about the management of hospitality products and services, and we will encourage you to develop a strategic approach to the ever-changing business, economic and social demands placed on the industry.
All of our teaching staff are experienced hospitality practitioners, with many undertaking research, and others are recognised authors.
Why choose this course?
Studying a joint honours degree will allow you to tailor your studies to suit your interests and to develop your growth as a student of hospitality. This approach will help you to develop into a high-calibre, motivated graduate, equipped with the confidence and flexibility to thrive in the diverse hospitality services industry.
Your foundation year will give you a grounding in the hospitality industry and review the economics and career prospects in the sector.
In the core and optional modules, we will enhance your understanding and appreciation of the complexities that surround management-level roles. You will acquire specific knowledge and more general skills, including knowledge of strategy development, financial management and contemporary issues in the industry.
We aim to build your knowledge of the global industry with modules focusing on international trends and operations.
Career and study progression
By developing a strong management background in the context of hospitality, you will also gain transferable skills for a range of careers in international or UK hotel groups, restaurants and catering firms.
You may also wish to undertake postgraduate study to specialise in a subject you've already studied, or to explore something new.
For more details please see the Career and study progression section.
Other courses that may interest you
- BA (Hons) Hospitality Management - Full time - Ealing site - September 2017
- BA (Hons) Hospitality Management - Part time - Ealing site - September 2017
- BA (Hons) Hospitality Management and Food Studies - Full time - Ealing site - September 2017
- BA (Hons) Hospitality Management and Food Studies with Foundation Year - Full time - Ealing site - September 2017
- BA (Hons) International Hotel Management - Full time - Ealing site - September 2017
Fees
Fees for home and EU students
Main fee£9,250Fees for overseas students
Main fee£11,500Find out if you are a home or overseas student.Funding
Help with funding is available to a range of students, whether you are studying full or part-time, in your home country or overseas.
You may be eligible for a student loan to cover the cost of tuition fees or a maintenance loan to support you during your studies. Additional funding is available to some types of students, such as those with dependants, disabled students and more. Find out more about applying for student loans and other funding options.
We also offer a range of scholarships and bursaries to help you. Current scholarships include:
- Full Time Undergraduate Bursary: a £3,000 award for new undergraduate students.
- Path to Success Scholarship: a £4,000 award for students on a four-year degree course with a foundation year.
Other scholarships are also available, including awards for specific subjects. Find out more and check your eligibility for the scholarships and bursaries listed above.
Please note fees are paid for each year of study unless otherwise stated. You will be required to re-enrol and pay fees at the beginning of each academic year. Fees may be subject to government regulations on fee increases. Future inflationary increases will be applied to each subsequent year of the course, subject to government regulations on fee increases.
