Master of Food Science Other Masters
The University of Melbourne Australia
Find out more See all matching coursesMaster of Science (Food Science) Master
RMIT University Australia
Find out more See all matching coursesMaster of Agriculture and Food Sciences (Specialisation) Masters Degree (Research)
University of Tasmania Australia
Find out moreGraduate Diploma in Food and Nutrition Science Graduate Diploma
The University of Adelaide Australia
Find out more See all matching coursesGraduate Certificate in Culinary Nutrition Science Graduate Certificate
Australian Catholic University (ACU) Australia
Find out moreLooking for your first degree in Food Science? See bachelors degrees in Food Science in Australia
Food science is the branch of science that specifically looks at the properties of food, and how we can apply this knowledge in the processing, production, preservation, sanitation and distribution of food. With the current issues surrounding food availability and distribution, food safety and quality, sustainability, and health and nutrition, our understanding of food is becoming more and more crucial.
An undergraduate degree in food science will give you a foundation of knowledge in the area. You will study modules on food technology, food materials and ingredients, bacterial physiology, immunology, and nutrition regulation. These modules will allow you to build your knowledge around all areas of food science.
Your degree will be delivered in a mixture of modes. These will include lectures and seminars, as well as practical and food laboratory sessions. You may be required to take part in a food industry placement.
Depending on where you choose to study, you may be able to specialise towards the end of your degree. This specialisation can influence the area in which you choose to work after you have graduated. Common specialisations include:
If your degree requires you to write a dissertation or submit a major research project in your final year, this will give you the opportunity to further research a favoured area of food science.
The accreditation of a food science degree will depend on where you choose to study. Different countries have different accreditation systems. Typically, you can expect to be awarded a Bachelor of Science (BSc).
Depending on your career path after you have graduated, you may be presented with further opportunities to earn professional or academic certifications and qualifications.
Generally, an undergraduate degree in food science will take three to four years to complete. Foundation degrees, diplomas and certificates can last up to two years, when studied full-time.
Once you have successfully completed your food science degree, you can choose to either seek employment in your chosen area, or further your studies. Continuation of your studies might be in the form of a postgraduate degree, such as a masters or PhD, or a graduate diploma or certificate.
Food science graduates will be suited to many different career paths. You may choose to work in a role directly related to food science. This could include the production and processing of food, quality assurance and safety, sales and marketing, and the regulation of food standards and laws.
You will have gained a wide range of transferable skills throughout your degree. These will be useful in a variety of job roles in different industries. Skills gained will include data collection and analysis, attention to detail, and presentation of reports and results.
A postgraduate degree in food science will allow you to expand on the knowledge and skills gained at undergraduate level. Modules you study could include sustainable agricultural systems, food flavour and sensory science, animal nutrition, and food security.
Study in Australia
Famous for surfing, sunshine and beaches, Australia has so much to offer to international students. The country's rich culture and history makes it a incredibly diverse country, and one that is welcoming and warm towards the international community. Australia has long been seen as a global leader in higher education, and places emphasis on delivering world-class education to both domestic and international students. The Group of Eight Universities is a prestigious group of universities that focus on providing internationally renowned faculty and research facilities across Australian higher education.
See our detailed guide to studying in Australia for international students.
Sign up to StudyLink.com, the home of quality study abroad advice.
Sign up nowRead our selection of advice articles for those looking to start on their study abroad adventure. Covering topics from study visas, applications, funding and choosing the right course and institution:
Read StudyLink's suggestions on your first steps when deciding where to study abroad, with helpful tips to make your decision easier.
Find out more about international student visas for studying abroad, as well as how, where and when to apply for yours.
In this article we look at how to approach choosing where in the world you would like to study.
Find out more about English language tests, your options and what is required as an overseas student.