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Food Production Management, MSc, School of Biosciences

the United Kingdom

School of Biosciences

Study options for this course

The award How you will study Study duration Course start Domestic course fees International course fees
MScFull-time1 yearSeptemberfind outfind out
MScPart-time2 yearsSeptemberfind outfind out
PG DipFull-time1 yearSeptemberfind outfind out
PG DipPart-time2 yearsSeptemberfind outfind out

About Food Production Management, MSc - at School of Biosciences

Please visit the School of Biosciences web site for further information.

Entry requirements for this course

Contact School of Biosciences to find course entry requirements.

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Postgraduate pathways and pre-masters at other institutions

If you do not meet the entry requirements for this course then consider one of these postgraduate preparation courses from another institution:

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Other courses at School of Biosciences

There are 22 other courses listed from School of Biosciences. A selection of these are displayed below:

Advanced Dietetic Practice MSc, PG Dip, PG Cert

School of Biosciences

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Agricultural and Environmental Sciences PhD, MPhil, MRes

School of Biosciences

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Agrifood MSc, Postgraduate Certificate, PG Dip

School of Biosciences

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Animal Nutrition MSc, PG Dip

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Animal Sciences PhD, MPhil, MRes

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Biosciences with pathways MRes

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View all 22 courses at School of Biosciences

Related Information

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