Please visit the Baking Science and Technology (New Product Development) - Top-up webpage for further information.
For more information about Baking Science and Technology (New Product Development) - Top-up at London South Bank University, please visit the webpage using the button above.
How long you will study
Domestic course fees
GBP 9250 per year
How you will study
International course fees
GBP 13125 per year
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