University of Surrey, the United Kingdom
University of SurreyThe award | How you will study | Study duration | Course start | Domestic course fees | International course fees |
---|---|---|---|---|---|
BSc (Hons) | Full-time | 3 years | find out | GBP 9250 per year | find out |
BSc (Hons) | Sandwich | 4 years | find out | GBP 9250 per year | find out |
There is an important association between microbes and food. Some microbes are essential for the production of food and beverages, whereas others can destroy crops and cause disease by contaminating the food chain.
On our Food Science and Microbiology degree programme, you will learn how beneficial microbes can be used in food production and how harmful ones can be prevented from causing damage and disease.
Contact University of Surrey to find course entry requirements.
Below are some suggested courses at other providers that you may also be interested in:
Masterclass Blockchain Infrastructure & Network Administrator Certificate
Howest University of Applied Sciences
Find out moreDouble Degree International Masters programme in Economy, State and Society (IMESS) Master
Institute of European Studies, Jagiellonian University
Find out moreDistance and Independent Studies Center, University of Kaiserslautern-Landau (RPTU), Germany
Find out moreMicrobial mitigation of methane emissions from the Greenland Ice Sheet PhD
Faculty of Science, Charles University, Prague
Find out moreIf you do not meet the entry requirements for this course then consider one of these courses from another institution:
There are 308 other courses listed from University of Surrey. A selection of these are displayed below:
Find out more about studying in the United Kingdom